I started reading food blogs while looking for certain recipes and also from a link at the bottom of a work related e-mail and I am aspiring to write my own of all the antics in my kitchen. The trials, the failures, the successes and most of all the creation of something good, but yet simple. As the blogging bug has just bitten me, I am a true amateur and will be learning as I go, so please be patient and any valuable input will be greatly appreciated.
About Me
- Trix
- Port Elizabeth, Eastern Cape, South Africa
- Fultime working mother and an amateur foodie and avid crafter. Please note, no expertise involved. Love to bake - it helps to release work stress. Love to craft - anything I can get my hands on and feel confident enough to try.
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